Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Bread - Ekmek — illustrative photo
Display case in a Chinese bakery — illustrative photo

Holy Land

Your guide to this bakery on 2513 Northeast Central Avenue, Minneapolis — hours, map, menu and directions.

Bakery Hours listed
Get directions (612) 781-2627 See the menu

Opening hours

 
Central Time

Checking hours…

Monday9 AM – 9 PM
Tuesday9 AM – 9 PM
Wednesday9 AM – 9 PM
Thursday9 AM – 9 PM
Friday9 AM – 9 PM
Saturday9 AM – 9 PM
Sunday9 AM – 9 PM

84 hours a week across 7 days. Holiday hours may differ.

Tap for directions

2513 Northeast Central Avenue, Minneapolis, MN 55418

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Address2513 Northeast Central Avenue, Minneapolis, MN 55418
Phone(612) 781-2627
StyleBakery
Time zoneCentral Time
From city center4.2 mi north

About Holy Land

You will find Holy Land at 2513 Northeast Central Avenue in Minneapolis, about 4.2 mi north of central Minneapolis.

Our Minneapolis directory counts 124 bakeries in total, roughly one for every 3,456 residents. Nearest alternative: Aki's Breadhaus & Wunderbar at 2506 Central Ave NE, less than 0.1 mi away.

The listed hours start at 9 AM and run as late as 9 PM, for about 84 hours across 7 days a week. Weekend visits work too — it is open Saturday and Sunday.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.
  • Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
  • Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
  • Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.

Breads & Rolls

  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
  • Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.
  • Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.
  • Sourdough BouleNaturally leavened round loaf with a blistered, deeply browned crust, an open chewy interior, and the gentle tang of a long fermentation.

Cookies & Bars

  • Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
  • SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
  • Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around Noon.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo
Bread - Ekmek — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Holy Land

What are Holy Land's hours?
Holy Land's listed hours are Mon–Sun: 9 AM – 9 PM. Holiday hours can differ.
Is Holy Land open on Sunday?
Yes. On Sundays it is open 9 AM – 9 PM.
What time does Holy Land open in the morning?
The earliest listed opening time is 9 AM on Monday.
Where is Holy Land located?
Holy Land is at 2513 Northeast Central Avenue, Minneapolis, MN 55418. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Holy Land?
The listed phone number is (612) 781-2627.
What should I order at Holy Land?
As a bakery, typical picks include Apple Turnover, Cheese Danish, Cinnamon Raisin Swirl, and Parker House Rolls. See the full menu page for more.
What other bakeries are near Holy Land?
Nearby options include Aki's Breadhaus & Wunderbar (less than 0.1 mi), Durango Bakery (less than 0.1 mi), and Panaderia Ecuatoriana (less than 0.1 mi).

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